These popular spots serve loaded Cajun sandwiches that fans highly recommend.
A good seafood po’boy is a Cajun delicacy, usually made of cornmeal-breaded fried fish tucked into a crusty French baguette with lettuce, tomatoes, and remoulade. Plenty of restaurants on the Gulf coast serve some variation of this delicious sandwich, whether it’s made with fried fish, oysters, shrimp, or more, and the sandwich fully deserves its reputation as one of the most flavorful, filling meals out there. If you want a po’boy diners rave about, here are five chains with the best fried fish po’boys, according to fans.
Pappadeaux Seafood Kitchen
Diners love the gigantic Catfish Po’boys at Pappadeaux Seafood Kitchen. “It was great, the 2 big pieces of catfish was delicious, the crumbed batter was light, and the baguette was nice, even if it was a bit different to the baguettes I’m used to. It came with fries and two sauces, and inside the Po-Boy was sliced lettuce and tomato,” one fan said.
Flying Fish
Flying Fish has delicious grilled or fried Catfish Po’boys served with fries and hushpuppies. “Three of us got the shrimp Po Boy and one got the catfish Po Boy. They were awesome! The hushpuppies were some of the best ever,” one guest shared.
Razzoo’s Cajun Cafe
Razzoo’s Cajun Cafe has a Fried Catfish Po’Boy made with a toasted French roll with all the fixings, served with hush puppies and fries. “I typically get the fried green beans (appetizer) and catfish poboy. BEST catfish I have had anywhere… The poboy is so big you’ll always get 2 meals out of it,” one fan said.
